On the "Could I Have Some Salt?" tour, an official Suomenlinna guide introduces your group to the food culture of the 18th century Suomenlinna. During the tour, you will learn what people ate in the fortress, how food supplies were obtained, and what kinds of delicacies were served at the table on both ordinary days and special occasions.
Prices 2026:
1–10 persons: €250 per group
11–20 persons: €320 per group
21–30 persons: €370 per group
A 100 % surcharge applies on Sundays and public holidays.
Information on the tour:
The "Could I Have Some Salt?" tour is available throughout the year. Please request a quote for your preferred date and time.
The tour lasts 1,5 hours.
Starting and finishing points can be arranged according to the group’s wishes.
The tour can be booked for groups of 1-30 persons.
We recommend dressing appropriately for the weather and wearing suitable walking shoes.
The tour includes a visit to the Ehrensvärd Museum during its opening hours.
Please note that the route is not accessible for wheelchair users.
Photo: Stilleben med skinka på tennfat, fajansservis samt skål med krusbär och vinbär , Konstnär: Pehr Hilleström d.ä, Nationalmuseum (Ruotsi)